Stir Fried Rice

370.  A great Chinese recipe I have used time and time again is Stir Fried Rice.  The ingredients are endless but you must always use rice and eggs as the base.  The basic recipe is straight forward and you can use your imagination or just simple ingredients you have available in your fridge.

I make my rice early on in the day and let it sit to completely cool.  

To save recipe select and drag to desktop and print or select and print from smart device.

You can pair your fried rice with another dish or eat is as your one-pot main dish in bowls with chopsticks.  Serve hot with extra soy sauce, chopped scallion and shredded ginger.

"If you are planning for a year, sow rice.  If you are planning for a decade, plant trees.  If you are planning for a lifetime, educate people."  ~Chinese Proverb

Egg Rolls

369.  Chinese Food was on the menu last night but not from a local restaurant.  I decided to make homemade, Egg Rolls to be exact.  When I have a craving for certain foods, it is a great challenge to create it yourself.  I made the filling an hour in advance and then let it cool to room temp then enlisted my dinner guests putting the rolls together.  It is not that challenging just following simple steps.  

The filling was Vegetable and Pork and a dipping sauce for the side.  Here is my recipe:

To save recipe select and drag to desk top and print or select and print from smart device.

美味的食物

"When the winds of change blow, some people build walls and others build windmills." 

 ~ Chinese Proverb