Fish Tacos

319.  Today was a "craving day" for Fish Tacos.  I just had to have them!!!
Bobby Flay had a great recipe he shared on his Boy Meets Grill episode of Fish taco.  You can see the episode here:  http://www.foodnetwork.com/recipes/bobby-flay/fish-tacos-recipe.html

Here is my process and I must say, this recipe was flavorful, memorable and one to come back to time after time.

I also made sides of refried beans and Spanish rice to accompany the tacos.

 Condiments were chopped cabbage and radishes,  my homemade salsa, scallion, red onion and limes and sour cream.  Delicious!!

"Take risks and you'll get the payoffs.  Learn from your mistakes until you succeed."

-Bobby Flay

Grilled Pineapple

92.  We all grill in the summer...mostly burgers and hot dogs...an occasional steak or brat.  But not Bobby Flay!!!  Have you seen his "Grill It! with Bobby Flay" on the Food Network??  It is awesome.  Check out this link:  "Grill It! with Bobby Flay"   You may never go back to burgers and hot dogs again!    Bobby grills everything and anything.  

Yesterday we had that Bobby Flay experience with grilled pineapple.  We spent the day outside and took a boat ride.

  When we got back to the house the grill was turned on and the pineapples were sliced up.  Our friends, Harold and Margie are so adventurous and fun.  They wiped the grill lightly with oil, sliced the pineapple in thick slices and then placed them directly on the grill. 

 It only took about 3 minutes per side.  Then wait till grill marks develop.  They removed them from the grill, right to your plate...skin on!  It was fantastic.  

    However you wish to make them...I know they will be delicious!

“Grilling, broiling, barbecuing - 

whatever you want to call it - is an art,

 not just a matter of building a pyre and throwing on a piece of meat..."
~ James Beard