Wednesday, September 16, 2009

Waffles


102. I spoiled my lovely family this past Saturday morning and made them homemade "Waffles".
Yes, they take time to prepare, but the outcome is so worth it!

My recipe is from one of my favorite cookbooks, "The American Country Inn and Bed and Breakfast Cookbook". The recipe is "Wake'Em Up Cinnamon and Raisin Waffles" on
pages 271-272. You can make the waffles with or without raisins, (for all you folks who don't appreciate the wonder of raisins =-).

Wake 'Em Up Cinnamon and Raisin Waffles

¼ cup all purpose flour
1 cup raisins
1 ¼ cups all-purpose flour
1 Tablespoon baking powder
½ teaspoon salt
¼ teaspoon cinnamon
1 Tablespoon sugar
* * * * * * *
1¼ cups milk
2 eggs, separated
½ cup melted butter

Combine the ¼cup flour with the raisins to make chopping easier. Chop the raisins into nice-sized bits. Set aside. Combine the remaining flour with the other dry ingredients; sift, stir well with a whisk and resift. Blend well the egg yolks, milk and butter. Lightly combine the dry and liquid ingredients until there are no lumps. Stir in the raisin bits. Beat the egg whites until they peak;
gently fold them into the batter.
Bake in a greased waffle iron until golden brown.
Serves 5.
We enjoyed our breakfast!


"A house is not a home unless it contains
food and fire for the mind as well as the body."
~ Benjamin Franklin

5 comments:

Kate said...

Cute waffles! I need a waffle iron. Mine is so old and basic that there is no cute....

Your waffles look yummy!

Jodie LeJeune said...

Okay girl, this looks too yummy! Can you do a repeat of this breakfast next Saturday morning? I'm catching a plane to New York! ;)
Just surfing your delicious blog was a treat this morning!!!
Keep spoiling the family and thanks for sharing all of these goodies with us...it was totally mouth watering!!!!
everything vintage

pnarog said...

I tried these yesterday and they were so good. Excellent recipe, although not sure how much melted butter. Recipe says 1/2___. Is that 1/2 cup or 1/2 stick?

Lilly's Home said...

Thanks Peggy...it is 1/2 cup melted butter.
It is a good recipe!! So glad you liked it!

Blessings, Lilly

Tami said...

My hubby loves waffles...I so need to get a cute waffle maker like that adorable!!

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